Chilli Paneer

Ingredients:

Paneer :125 gm
Corn flour :1½ tbsp
Maida(Allpurpose flour) :1½ tsp
Green chillies or capsicum
(cut into thin & long strips) :5 nos
Garlic finely chopped : 5 nos
(optional)
Salt :1 tbl spn
Ajinomoto :¼ tbl spn
Sugar :¼ tbl spn
Black pepper :¼ tbl spn
Soya sauce :2 tsp
Tomato sauce : 2½ tsp
Chilly sauce :1 tbsp
Oil for deep frying


Preparation method:

Make a thin paste of maida, corn flour and 1/2 tsp of salt.

Cut paneer into small square pieces. Dip them in the paste and fry till they become golden brown in color.

Heat 2 tbsp. of oil and fry green chillies and garlic.

Add salt, sugar, black pepper, ajinomoto, chilly sauce, tomato sauce, soya sauce and 2 tbl spn of water,Cook for half a minute.

Add Paneer pieces and mix well.

Serve hot.